Feeding updates
Gab's graduated from rice cereals to brown rice. Had wanted to cook white porridge initially but his mummy doesn't really how know to cook porridge to the mushy extent, so decided to cook brown rice powder instead. I think he's taking it quite well though I think he much prefers cold porridge.
However, Gab hates apples! I've wasted all my time with the apple puree and all he does is to spit it out or give a very 'tong ku' face when I attempt to feed him.. Hai!
Gonna try papaya later. Hope he takes a liking to it.
posted by The Klutz @ 4:03 PM
2 Comments
2 Comments:
Cooking porridge till it's mushy takes lotsa time and effort. An alternative way is to cook it till it's mushy enough, then blend it.
This is what the Aunties recommended:
soak the rice overnight, then it will be easier to cook till mushy with half the time. U may want to try it.
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